Shellfish & Crawfish

Plump, meaty seafood with real presence on the plate - delicate slices for a slow, careful dish and a rich, sauce-coated crowd pleaser for sharing.

In This Collection

• Abalone Slices, Delicate & Pre-Sliced - snow-white, evenly cut and ready to cook
• Garlic Butter Crawfish, Ready to Serve - generous tails in a deep, aromatic butter sauce

How to choose

Choose the slices when you want something restrained and elegant that lets a light dressing do the talking. Choose the tails when the table is full and the sauce is the point - serve them with bread and plenty of napkins.