Seaweed Salad, Fresh & Ready to Serve

Glossy, vibrant green seaweed with a tender bite and a light, savoury dressing already worked through it. Broad leaves and spiral strands are a sign of careful handling, and it goes from the pack to the plate with no preparation at all.

Why you will love it

• Tender yet satisfyingly springy texture
• Pre-washed and dressed - ready to serve
• Naturally rich in iodine, fibre and minerals
• Light and low in calories
• Keeps its bright colour and gloss on the plate

How to serve

Serve well chilled as a side dish, scatter over rice or sushi, add crunch to a salad, or fold through a stir-fry at the last moment. It also works as a clean, refreshing starter on its own.

Storage and handling

Keep chilled at 0-4C and use within the date on the pack. Once opened, reseal and refrigerate, using it within two days.