Ready-to-Eat Salads

Chilled, dressed and finished before they reach you - open the pack, spoon it into a bowl and it is done. Built for warm evenings and tables that need something cold and bright.

In This Collection

• Seaweed Salad, Fresh & Ready to Serve - glossy green seaweed in a light savoury dressing
• Jelly Noodles, Chilled & Refreshing - translucent, springy ribbons finished with toasted sesame

How to serve

Serve well chilled as a side or a starter. Both take a squeeze of vinegar, a little chilli oil or a handful of fresh coriander without losing their balance.